Description
Chef
Anthony Nichols
Nutritional Information
- Calories: 590 kcal
- Serving Size: 383
- Carbohydrates: 47g
- Protein: 30g
- Fat: 33g
- Saturated Fat: 12g
- Fiber: 7g
- Sugar: 11g
- Sodium: 1360 mg
Allergens
- Cereals Containing Gluten
- Tree Nuts
- Wheat
- Eggs
- Milk
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